Ice cream, China
Millions of people all over the world love ice cream as a frozen treat. Ice cream is a product to have originated in ancient China when frozen milk and cereals were combined to make a treat. The recipe was purportedly brought to Italy by Marco Polo in the thirteenth century when it was improved and transformed into the ice cream that we enjoy today.
Ice cream was brought to France in the sixteenth century, where the delicacy was embraced by the nation. Additionally, the French created new methods for creating the dish and added additional tastes like vanilla and strawberry.
In the 18th century, European settlers brought ice cream to America, where it soon gained popularity. Ice cream originally appeared in American cuisine in 1776 when the first ice cream shop started in New York City.
Sorbet, ice cream, and frozen yogurt are just a few of the different ice cream flavors and taste combinations that have been created over time. Nowadays ice cream is a favorite treat for everyone of all ages and is consumed all over the world in a variety of shapes and tastes.
Ice cream is made by mixing milk, cream syrup, and sugar together by adding flavors and toppings like vanilla, chocolates, strawberry, blueberry, dates, fruits, nuts, and many more can be added finally as you wish. This mixture is then pasteurized to get rid of microbial activity and make it fresh and clean for consumption.
You can find a huge variety of ice cream from Baskin Robbins, Galeteria, Reo ice cream, and Gelato.
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